Lunch
11:30 – 16:00
SANDWICHES
THREE CHEESES FROM THE OVEN
Goats cheese – Fourme d’Ambert fermier – aged farmers cheese – tomato – lime – salad – beer syrup
8,20
HUMMUS & VEGGIES
Hummus – grilled veggies – sundried tomatoes – salad – pine nuts – sumac
8,20
LOCAL FARMERS CHEESE
Aged local farmers cheese – chipotle mayonnaise – salad – chioggia root – cherry tomatoes – cress
7,60
SPICY CHICKEN
Roasted chicken thighs – pickled cucumber & red pepper – tomato – scotch bonnet mayonnaise – salad
8,90
SARDIENTS
Canned sardines – cottage cheese – tomato-parsley sauce – salad – pickled onion & lemon – sumac
8,90
BREWER’S SANDWICH
A different sandwich every month (see chalkboard)
varied prices
FOR THE LITTLE ONES
Slice of bread with peanut butter, chocolate sprinkles or cheese
4,20
SALAD
SUMMER SALAD
Grilled veggies – roasted chick peas – feta – kalamata olives – lettuce – red onion – cucumber – cherry tomatoes – pine nuts – cider vinegar dressing
10,60
SOUP
SOUP OF THE DAY
Home-made soup, served with some bread (see chalkboard)
5,90
BURGERS (+/- 15 min.)
VEALBURGER
Hamburger from Gasconne veal – bacon – onion – farmers cheese – curry mayonnaise – salad – tomato – Kleiburg BBQ sauce – tortilla chips
13,60
VEGANBURGER
‘Beyond Meat’ burger – onion – jalapeños – fabannaise – salad – tomato – Kleiburg BBQ sauce – tortilla chips
14,90
SNACKS
From 15:00
- CHEESE PLATTER 10,90
local farmers cheese - celery salt – mustard
- BILTONG 7,90
Thinly sliced beef, prepared South-African style
- Bread with dips: 5,90
olive oil - hummus - fabaioli
- SARDIES OF ORTIZ 8,90
Canned sardines – tomato-parsley sauce - pickled onion & lime - sumac
- BITTERBALLEN 5,90
with mustard (9 pieces)
- CHEESE SPRING ROLLS 5,90
with chipotle mayonnaise (7 pieces)
- TORTILLACHIPS 3,90
with Kleiburg BBQ sauce
- FRIES 3,90
with curry mayonnaise or fabannaise
- PEANUTS 0,90
DINNER
17:00 – 21:30
DISHES
CELERIAC AND KIMCHI
Slowly cooked steak of celeriac – sesame baby broccoli – sweet potato purée – kimchi of radicchio
17,60
FISH AND CHIPS
Battered nuggets of cod – pea purée – salad – fries with vinegar – dill mayonnaise
16,90
BUCK AND BREAD
Young goat buck softly braised with rosemary, oregano, tomato and aged goats cheese – baby potatoes – seasonal vegetables – green salad – bread
18,60
CHICKEN AND COUSCOUS
Roasted leg of black legged chicken with vadouvan – ajvar – couscous with dried fruit – seasonal vegetables
17,90
BROUWERSHAP
special dish of the month
Burgers
VEALBURGER
Hamburger of Gasconne veal – bacon of Baambrugs suckling pig – onion – farmers cheese – lamb’s lettuce – tomato – Kleiburg barbecue sauce – fries – curry mayonnaise
14,20
THE BEYOND BURGER
vegan burger from Beyond Meat – onion – jalapeños – lamb’s lettuce – tomato – Kleiburg barbecue sauce – fries – fabanaise
15,90
pies
Ask for our selection
3,60
For your and our own safety is’t only possible to pay by card