Lunch

11:30 – 16:00

SANDWICHES

VEGGIES 
Spread of carrot and ginger – grilled vegetables – walnuts – salad – rettich – garden cress

7,60

FARMHOUSE CHEESE
Matured farmhouse cheese – butter – prune chutney – salad – cherry tomatoes – grapes

7,60

GOATIE
Grilled goat cheese with honey – tapenade of pesto and sundried tomatoes – salad – walnuts – beer syrup of ‘Siciliaans Wit’

7,90

WILD BOAR
Meatloaf of wild boar with fennel seed – pickled red onion and cucumber – salad – Kleiburg barbecuesaus

8,90

TUNA MELT
Tunasalad – matured farmhouse cheese – sriracha – salad – rettich – capers

8,90

FOR THE LITTLE ONES
Slice of bread with a choice between: peanut butter, chocolate sprinkles or cheese

4,20

BREWER’S SANDWICH
(special of the month, see our chalkboard)

varied prices

SALAD

WINTER SALAD                                                          10,60
Coleslaw red cabbage – grilled carrot and parsnip – blue cheese – salad – apple – grapes – walnuts – prune chutney

SOUP

SOUP OF THE DAY
Every time a new delicious soup

BURGERS 

HAMBURGER 
Burger of Gasconne veal – smoked bacon – sweet onion – farmhouse cheese – salad – tomato – Kleiburg barbecuesaus – tortilla crisps

13,60

VEGGIE BURGER 
Mc²Burger from the Vegetarian Butcher™ – sweet onion – farmhouse cheese – jalapeños – salad – tomato – Kleiburg barbecuesaus – tortilla crisps

12,90

SNACKS

From 15:00

SAVORY

CHEESE PLATTER
Farmhouse cheese (about 300 g) from the Geingenoegen Farm                               10,90

CHARCUTERIE
Ossenworst (classic Amsterdam sausage made from smoked beef), farmer’s paté & sliced nagelhout dry-aged beef from the Lindenhoff Farm                                          10,90

BREAD & DIPS
Dips: spread of carrot and ginger, aioli and olive oil                                                        5,60

Bitterballen
Typical dutch deep fried snacks with mustard (9 pieces)                                              5,90

CHEESE STICKS
Deep fried cheese stick with chili sauce (7 pieces)                                                         5,90

TORTILLA CRISPS WITH KLEIBURG SAUCE                                                                    3,90

FRIES WITH MAYONNAISE                                                                                                 3,90

SALTED PEANUTS                                                                                                                 0,90

SWEET

ANTILLIAN PRUNE CAKE                                                                                                    4,95

CARROT CAKE                                                                                                                       4,95

CHOCOLATE BROWNIE                                                                                                       3,60

DINNER

15:00 – 22:00 (Tue & Wed until 21.00)

VEGGIE MUSHROOM PASTA
King oyster mushroom and chestnut mushroom – red pepper and tarragon – linguine – salad – crumble of cashew nuts and nutritional yeast

15,90

CURRY COD
Atlantic cod in Bengali curry of poppy seeds and mustard seeds – basmati rice – savoy cabbage – coriander – prune chutney

18,20

GOULASH BILLY GOAT
Billy goat (small male goat) – sweet pepper – seasonal vegetables – caraway seed – Quadrupel Poorter – mash of potato and celeriac – pickled red onion and cucumber with tarragon

18,20

RIBS OF VEAL
Slowly cooked rib of Gasconne veal – garlic and green herbs – beer syrup of ‘Siciliaans Wit’ – coleslaw – fries – mayonnaise

18,20

BREWER’S SPECIAL
Special of the month (see our chalkboard)

Varied prices

BURGERS

HAMBURGER 
Burger of Gasconne veal – smoked bacon – sweet onion – farmhouse cheese – salad – tomato – Kleiburg barbecuesaus – fries – mayonnaise

14,20

VEGGIE BURGER
Mc²Burger from the Vegetarian Butcher™ – sweet onion – farmhouse cheese – jalapeños – salad – tomato – Kleiburg barbecuesaus – fries – mayonnaise

13,60